Would you like a ●●●●●●t? ●●●●●●ene ●●●●●●in ●●●●●● The N●●●●●●l Beef P●●●●●● C●●●●●●, based in L●●●●●●, Kans., was the only ●●●●●●er ●●●●●●t to the ●●●●●●. The ●●●●●●y ●●●●●●ed ●●●●●●●●●●●●y 20,000 ●●●●●● of raw beef last month over the same E. coli ●●●●●●ns.
