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2016-04-15 23:01:07 Get a job :●●●●●●●●●●●●●●●●●●.●●●●●●●●●●●●ap13. do you need a ●●●●●●●●●●●● for ●●●●●● in us B●●●●●●s Kurt and Rob Widmer ●●●●●●●●●●●● from ●●●●●●ewers to ●●●●●●y ●●●●●●rs in 1984, ●●●●●● the ●●●●●●y of the craft beer ●●●●●●nt. The ●●●●●●y lays claim to a ●●●●●● of ●●●●●●, ●●●●●●ing: the first ●●●●●●y to ●●●●●●uce an A●●●●●●n-style H●●●●●●zen; the first A●●●●●●n ●●●●●●y to offer a full four-●●●●●●al beer line-up, which it ●●●●●●●●●●●● in 1986 when its O●●●●●●fest beer was first ●●●●●●d: and the first A●●●●●●n ●●●●●●y to brew an O●●●●●●fest style. A●●●●●●le August ●●●●●●h O●●●●●●, this ●●●●●●opper ●●●●●●ng is ●●●●●●ly a German A●●●●●● style, ●●●●●● with ale yeast that's A●●●●●●nized ●●●●●●h its use of ●●●●●●y grown A●●●●●● and W●●●●●●tte hops. The hops ●●●●●● a mild ●●●●●●ness and ●●●●●● ●●●●●● note, ●●●●●●ng the sweet ●●●●●● malt and ●●●●●●l ●●●●●●s to ●●●●●●te. The beer ●●●●●●es crisp and clean with some ●●●●●● hop and ●●●●●●nt bread-like ●●●●●●aste. Like many craft ●●●●●●ies, Widmer is very ●●●●●●●●●●●●lly ●●●●●●ly, even going so far as to use only wood from ●●●●●●lly ●●●●●● trees for its tap ●●●●●●s. |